At some stage, I will be posting videos from écovallée including, perhaps, such unforgettable gems as: "How to climb a ladder".
But not today.
Today I will be posting the first in a series of excellent and informative videos I found on youtube last night. (They just saved me a load of time processing the second half of the pig we said goodbye to on Tuesday.) Follow the links for the rest in the series which, bizarrely, aren't all numbered. Unless you're a vegetarian. Obviously.
Butchering a pig